Posted by admin | Posted in Educational Software | Posted on 02-06-2010
Tags: cooking, css, design, food, shopping
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And a selection of products from Amazon
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Zyliss 71372 Metal Ice-Cream Scoop with Ergonomic Plastic Handle
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DescriptionThis heavy, sturdy scoop has a superior design which makes it well-equipped to dig into even the hardest frozen confection-be-it ice cream, sorbet or frozen yogurt. The scoop shape also creates and appetizing presentation... |
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Medallion StoveTop Thermometer (3-34) Versatile thermometer may be used on stove top or single-wall stovepipe. Attaches magnetically, no installation required. Shows surface temperature at a glance. Elegant European styling designed to complement the finest stoves. Glossy finish in black porcelain enamel. Displays Fahrenheit and Celsius scales in real 24-carat gold. Made in USA
Sale Price: $16.95 |
DescriptionIf you're using a woodstove, you need to know what's going on inside your chimney. If you're burning too cold, you could be coating your chimney with creosote, sending massive amounts of particulate matter into the atmosphere, and losing quite a bit of heat from your wood... |
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From You to Me Cooking Up Memories, (UTM1110)
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Description'from you to me' journals are the gift of a lifetime, one you give to get back! Do you remember that cake that your mother used to bake for you when you were young . . . the one where you used to lick the bowl?What about that dish your father always created for special occasions?Can you still taste that jam that your grandmother made from the fruit that grew in her yard?Are you still intrigued by that exotic homemade drink that your neighbor would offer you over the garden fence?Food can produce powerful memories and yet we often forget to capture how to make some of our favorite things ... |
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Pocket Express Pocket Recipes Springboard Module
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DescriptionNow let your handheld be your cookbook with this Springboard expansion module for recipes. It features over 2,500 popular food and drink recipes, complete with nutritional information and conversion lists... |
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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles
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DescriptionAuthor Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual. |
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Cooking Light Chicken Tonight!: Great Weeknight Meals Designed for Speed and Convenience
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DescriptionSince readers demand more than just a predictable collection of recipes, editors have pulled out the stops to create a comprehensive chicken cooking guide. Opening with a 'Cooking Class' that shows simple how-to photograph and basic instructions for preparing chicken - from using flavourful bone-in things to selecting and preparing superfast dishes from a rotisserie chicken from the deli - this book will expand weeknight cooking repertoires... |
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Meat. Salt. Time. Salumi Master Cristiano Creminelli
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DescriptionMeat. Salt. Time., by Atlanta chef Tony Seichrist, is a tribute to salami master Cristiano Criminelli, whose artisan meats bring the true Italian tradition and taste to the United States. Cristiano is one of a 400-year-old line of salumi makers from Biella, Italy... |